In the early days of making kombucha, I would often let my kombucha go too long, and it would lose its bubbliness. There are a few things you can do to help with this and lots of ways to use this type of kombucha. Tune in to learn more.
Episode link:
https://www.culturedfoodlife.com/podcast/episode-291-help-my-kombucha-is-too-sour/
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