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The only thing that could bring people together more than a big plate of pasta is learning to make the pasta by hand. Our guest today, Natalia Lepore Hagan, can teach you how to do just that at her Midnight Pasta classes - think less “cooking school” and more “fun-loving dinner party” - booze optional! We also talk about what’s in our refrigerators, how to make pasta while camping, and our favorite desserts in Philly.

And of course, we could not do this without our amazing partners who are as passionate about food and drink as we are:

Connect with us on Instagram and, of course, share your eating adventures with us, as well as tagging us in your posts so we can talk about them on air!