This is Part 2 of a two-part series.
In this episode, Brandon and Lauren share what has worked well in their homeschooling and parenting efforts. They provide a glimpse into a typical day -- how they balance school, chores, meals, and business. They discuss: how homeschooling and self-sustainability are a natural extension of their lifestyle; the critical roles virtue and self mastery play within the home; and how technology needs to be harnessed to the role of tool - not enslaver.
As a final topic, Brandon and Lauren talk about Brandon's new films on lamb tartare and cabrito, now available under "Membership" on the website.
Introduction and Announcements:
- To Harvest a Pig Nicely is now available FREE of charge on our YouTube channel!
- Membership is open!
- 60-day free trial available! Promo code: "60daytrial"
- New content available on lamb tartare and cabrito
- Membership forum topics now categorized for easy browsing!
- Join us for one of our upcoming spring Family Pig classes!
- Help us produce more episodes by supporting us on Patreon: https://www.patreon.com/meatsmith.
Part 2 Show Notes:
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- Technology as tool, not enslaver; 1:00
- Building good habits, 4:04
- Chores, 22:17
- Our school day, 24:52
- Teaching in 20-30 minute segments, 24:52
- Outdoor time, 31:41
- Self-sustainability and homeschooling as an extension of our lifestyle, 33:47
- Farmstead Meatsmith membership, 43:11
- new content on lamb tartare and cabrito
- Buying from farmstands during the Coronavirus, 45:27
- Cabrito: eating baby goats, 49:43
Links for Episode 54:
