We had the amazing opportunity to speak with biochemist and researcher Dr Kumiko Ninomiya, otherwise affectionately known as Umami Mama. Specifically her work revolves around umami, especially in advocating for the rich understanding of umami in food. We discuss the origins and science of umami, and debunk many of the common misconceptions surrounding MSG. Listen to our episode on Spotify, Apple Podcasts and Google Podcasts!
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Find us on:
Apple Podcasts https://podcasts.apple.com/au/podcast/as-i-am-podcast/id1506747439
Spotify https://open.spotify.com/show/4Hw3zKWqz1eN2udaUvXDCX?si=0z2-K8j-TDmxBv_nfj2SnQ
Google Podcasts https://podcasts.google.com/feed/aHR0cHM6Ly9mZWVkLnBvZGJlYW4uY29tL2FzaWFtcG9kY2FzdC9mZWVkLnhtbA
As I Am
