Welcome to this episode of From the Kitchen bought to you from the team behind Cooking with Steam.
In this Friday wrap up of the week, Paul has been looking at the time start delay feature that many ovens now have. Listen in to hear about the types of foods that time delay would work well with and some issues to consider before trying it at home.
Thanks for listening to this episode.
If a cookbook is more you're thing:
- for Australian based buyers please visit www.steamahead.com.au
- for all other buyers, Demystified can be bought from Amazon
Happy cooking!
