Renal Dieticians: Angeline Taylor and Laura Kyte, join Dee Moore to share a guide to having a Kidney friendly Christmas.
They discuss suggestions & advice for: Breakfast, starters/snacks, main meals, puddings, party foods, buffet foods, alcohol and things to avoid/ be aware of for people living with Chronic Kidney Disease to eat and drink over the Christmas period.
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Kidney Kitchen
https://www.kidneycareuk.org/about-kidney-health/living-kidney-disease/kidney-kitchen/
Laura & Angeline's Cookbook
https://www.kidneycareuk.org/about-kidney-health/living-kidney-disease/lifestyle/
Contact Kidney Care UK
To sign up to receive the Kidney Matters Quarterly Magazine Email: info@kidneycareuk.org
Disclaimer: The views and opinions expressed by Guests on this podcast are those of the Guest and do not necessarily reflect the official policy or position of Dee Moore or Kidney Care UK. Any content provided by our Guests are of their opinion, and are not intended to malign any religion, ethnic group, club, organisation, company, individual or anyone or anything.
