INGREDIENT OF THE DAY: None
In this episode, I’ll hit the newsstands for stories about the relationship of cancer and processed foods. A breakthrough study published in January rocks the world. Foods can kill, but which ones? We need to choose carefully. At the end of the show, I’ll investigate a new product hitting the grocery store shelves.
Show Notes:
To Contact Show: foodlabelsrevealed@gmail.com
The podcast can be subscribed to at the iTunes store or using most of the podcast apps available for smart phones or tablets. Just search under Food Labels Revealed.
References:
American Cancer Society
Genome Magazine: “Aging Immune System May Explain Cancer Better Than Genetic Mutations
Medical Express: “Scientists Suggest That Cancer Is Purely Man-Made”
CBS News: “The Connection Between Diet and Cancer
Straits Times: “WHO Classifies Processed Meat As Carcinogenic …”
The Truth About Cancer: “Top 10 Cancer-Causing Foods …”
Science Based Medicine: “Everything We Eat Causes Cancer”
British Medical Journal: “Consumption of Ultra-Processed Foods and Cancer Risk”
https://www.bmj.com/content/360/bmj.k322
Larabar (website)
Music:
Intro music is the "Peter Gunn Theme" by Henri Mancini
Outro music is "Fluffing the Duck" courtesy of Kevin MacLeod
