Description

https://www.instagram.com/coolrunningscabin?igsh=MWkwbmRvcGcxejd2cA==

https://www.airbnb.com/rooms/637991654785178808?fbclid=PAZnRzaAMZ_UNleHRuA2FlbQIxMQABp32-gaGpjv59u8ZvqdrLkVM4E_WXrRoj26EngzAYe03d-ef30kVJ6byk7wwO_aem_-6xSJrGJ2jxhKZdJ5z4syQ&source_impression_id=p3_1756175854_P3eQxriM3KfB_4Iv

https://www.airbnb.com/s/guidebooks?fbclid=PAZnRzaAMZ_VVleHRuA2FlbQIxMQABpzDa9uRQaczhsb3k8m1eU_5N7YSLFPwrrToOJd3bA0O9sovB7vIKJvHzS2vR_aem_0hVV7-epSF8OWs_9kKklEw&unique_share_id=CE8D9399-114F-4B4C-86F8-A677FF74E28C&slcid=b13c7c0521834ac39f159b2b2f80bcc5&s=42&feature=share&channel=clipboard&slug=7RmdBgRr&refinement_paths%5B%5D=%2Fguidebooks%2F3688858

Episode 120 of Talk About It With Franjez is here with returning guest Paulie Tunno, owner of Crottys Cheesesteaks in New Rochelle, NY. This time we sat down in Stratton, Vermont at his beautiful Airbnb, Cool Runnings Cabin, to dive deep into the world of short term rentals. We covered everything you need to know about running an Airbnb: • Finding and closing on the right property • Furnishing and designing the cabin • Stocking the kitchen with the essentials • Bedding, sheets, and bathroom must-haves • Hiring cleaning crews & maintaining cleanliness • Handling guests (the ups, downs, and everything in between) • Managing seasonal price fluctuations • Tips for smooth day to day operations PauliE closed the episode with an exciting update on Karate’s Cheesesteaks, where he’s always creating new sandwiches and flavors to keep the menu fresh. If you’ve ever thought about investing in Airbnb hosting or just love hearing entrepreneurial journeys, this episode is packed with insight and inspiration. 🎧 Watch now and don’t forget to subscribe for more powerful conversations! PauliE Tunno, crottys Cheesesteaks, Cool Runnings Cabin, Airbnb hosting tips, Vermont Airbnb, Talk About It With Franjez, New Rochelle food

#PauliETunno #crottysCheesesteaks #CoolRunningsCabin #AirbnbHosting #VermontLife #FoodAndBusiness #TalkAboutItWithFranjez