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Live Right Now - Episode 019 – Building Immunity

Make your body an inhospitable host for the Flu season

 Sugar Is A Real Immune System Destroyer

 Sleep

 Sunshine

 Stress, Fear, Anger

 Deep breathing exercises

Excessive Alcohol

 

 The “Plant-based” solutions.

 

Kitchari - A vitamin pill on a plate

 

  1. Thoroughly drain lentils. In sauce pan, cook quinoa according to package directions.
  2. In another pan, heat the oil on medium and add the ginger, fennel, cumin, turmeric, cayenne, cinnamon. Sauté 2 minutes.
  3. Add veggies; let cook for a minute and then gently mix in coconut milk.
  4. Plate the quinoa first then top with the veggies / spice mix.
  5. Squeeze lemon juice over the top,
  6. Garnish with nuts, green onions and cilantro and serve.

 

Make your own Elderberry Syrup!

You will need:

Preparation: In a saucepan, place all of the ingredients, except the honey. Bring the content to boil and leave it to simmer for 40 minutes on medium heat. Then, turn off the stove and set the saucepan aside. Mash the berries and then strain the content into a jar. Add the honey and mix everything together. Close the jar and keep it in a cold and dark area or in the fridge.

 

For more from Chef Wendell including the “Eat Right Now” books and info on how to book Chef Wendell to speak to your group go to http://www.chefwendell.com.

To connect with the Live Right Now Podcast “like” our Facebook page or email us at LiveRightNowRadio@gmail.com.  

The Live Right Now theme music is “future soundtrack II” by Adam Henry Garcia from the Free Music Archive licensed under CC BY-NC-SA 4.0