Jim and Cathey Ondrusek share their extensive history with the Southwestern Meat Association (SMA) and the meat industry. Jim, whose family has been involved in the meat business and with SMA for generations, recounts his family's immigration story and the evolution of their meat market from its early days to now. Jim talks about the work ethic instilled in him by his great-grandfather and grandfather and the legacy he's built over his 50-year career in the meat industry. Cathey shares her perspective on the familial bonds formed through SMA and the impact of their scholarship programs. The episode highlights the importance of relationships, work ethic, and community within the industry.
Topics
00:50 Jim's Family History in the Meat Business
02:35 Work Ethic and Early Career Lessons
05:10 Legacy and Relationships in the Meat Industry
07:48 Consulting and Product Development Challenges
11:43 SMA Community and Personal Reflections
20:56 Navigating Tough Times with Faith
21:57 The Value of Hard Times
23:46 Community Support in Crisis
26:57 Mentorship and Heroes
33:35 Succession Planning and Retirement
36:02 Father-Son Dynamics in Business
38:18 Unexpected Career Paths
40:08 Concluding Thoughts and Invitation
