If you are still wondering about what to bring to the Christmas Potluck, how about a Shrimp Tree, dressed to impress? This recipe was found in a 1966 edition of Gourmet Magazine. Interestingly, in the same year, the Florida Department of Natural Resources also distributed a similar recipe card to encourage the use Florida seafood products in their holiday meal planning.
Intro music: Santa's Lunchhour, Free Music Archives
