This is not the cider episode I promised you.
It's better!
I was going to give you a pre-recorded presentation I did at the Ploughman Farm Cider taproom in Gettysburg in April, and some talk about the ciders I had while I was there...but then I went to the PA Cider Fest in Biglerville, and got a much better cider episode. Interviews, tastings, and a whole new outlook on cider and drinks in Pennsylvania.
What else? I grilled at home for the first time in over a year, and I had to talk about firing up the old Kamado Joe to do some pork tenderloins. Then I had a small problem with that new home draft system...it didn't seem like a small problem, but it was!
Next episode? I got an interview with my beer writing colleague and old friend John Holl about food and beer pairing. He's done a LOT with it, and you'll learn about it...in two weeks!
Until then?
TELL YOUR FRIENDS ABOUT THE PODCAST!
Seen Through A Glass is sponsored by the Happy Valley Adventure Bureau. Come visit Centre County!
This episode uses these sounds under the following license:
Creative Commons CC BY 4.0
https://creativecommons.org/licenses/by/4.0/
"Champ de tournesol" by Komiku at https://www.chosic.com/free-music/all/
arrow-impact-87260 Sound Effect found on Pixabay (https://pixabay.com)
"Glow" by Scott Buckley | www.scottbuckley.com.au
Music promoted by https: //www.chosic.com/free-music/all/
All sounds sourced by STAG Music Librarian Nora Bryson, with our thanks.
