In 2008, Chris Savva with his business partner Andrew Solomon started with a simple fish & chip shop in Morningside. Since then, it has grown into one of Brisbane's premier wholesale and retail outlets specialising in both fresh and cooked seafood.
@thefishfactorybrisbane has an amazing story including their epic comeback from a fire 2011.
They take great pride in selecting the finest seafood, sourced Australia-wide. We chatted about everything from the local fishing families to the seasonality of your favourite species of fish. This Prodcast is full to the brim of fishy facts. Listen and enjoy!
