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Description

Host Richie Tevlin talks with Claire Trindle, owner of Blind Bear Beverages and the first certified Pommelier in Philadelphia. With deep roots in the hospitality industry, Claire spent years behind the bar and served as Taproom Manager at Hale & True Cider Co., where she honed her skills in service, cider, and community building. Through Blind Bear, Claire leads tastings, teaching classes, and giving educational talks to share the craft and complexity of cider.

 

Blind Bear Beverages:

https://blindbearbeverages.com/

@BlindBearBeverages

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THANK YOU TO OUR SPONSOR:

Zilka & Co Brewing Supplies: https://zilkaandcompany.com/elementor-1120/

 

Brad Adelson - Technical Expert

brad@zilkaandcompany.com

818-400-7323

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EPISODE NOTES:

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What We Drank?

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