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๐ŸŒŸ How can we use Improv to make Placemaking more authentic, effective, and unique?

๐ŸŽ™ In this episode of the Hopeless to Hotspot Podcast, we speak with Ryan Smolar, a dynamic leader wearing many hats, as the director of Thrive Asheville, the co-director of Long Beach Fresh, and the co-director of Placemaking US.

With his unique blend of expertise in community building, food systems, improv, and Placemaking, Ryan brings a lot of fascinating insights into creating places where people truly thrive. And he is such a passionate and funny guy!

โœจ ๐˜๐˜ฎ๐˜ฑ๐˜ณ๐˜ฐ๐˜ท - ๐˜ข๐˜ต ๐˜ช๐˜ต๐˜ด ๐˜ค๐˜ฐ๐˜ณ๐˜ฆ - ๐˜ช๐˜ด ๐˜ข๐˜ฃ๐˜ฐ๐˜ถ๐˜ต ๐˜ณ๐˜ฆ๐˜ด๐˜ฑ๐˜ฐ๐˜ฏ๐˜ฅ๐˜ช๐˜ฏ๐˜จ ๐˜ช๐˜ฏ ๐˜ต๐˜ฉ๐˜ฆ ๐˜ฎ๐˜ฐ๐˜ฎ๐˜ฆ๐˜ฏ๐˜ต, ๐˜ฆ๐˜ฎ๐˜ฃ๐˜ณ๐˜ข๐˜ค๐˜ช๐˜ฏ๐˜จ ๐˜ถ๐˜ฏ๐˜ค๐˜ฆ๐˜ณ๐˜ต๐˜ข๐˜ช๐˜ฏ๐˜ต๐˜บ, ๐˜ข๐˜ฏ๐˜ฅ ๐˜ค๐˜ฐ-๐˜ค๐˜ณ๐˜ฆ๐˜ข๐˜ต๐˜ช๐˜ฏ๐˜จ ๐˜ด๐˜ฐ๐˜ฎ๐˜ฆ๐˜ต๐˜ฉ๐˜ช๐˜ฏ๐˜จ ๐˜ฃ๐˜ช๐˜จ๐˜จ๐˜ฆ๐˜ณ ๐˜ต๐˜ฉ๐˜ข๐˜ฏ ๐˜บ๐˜ฐ๐˜ถ๐˜ณ๐˜ด๐˜ฆ๐˜ญ๐˜ง - ๐˜ซ๐˜ถ๐˜ด๐˜ต ๐˜ญ๐˜ช๐˜ฌ๐˜ฆ ๐˜จ๐˜ณ๐˜ฆ๐˜ข๐˜ต ๐˜—๐˜ญ๐˜ข๐˜ค๐˜ฆ๐˜ฎ๐˜ข๐˜ฌ๐˜ช๐˜ฏ๐˜จ.

Ryan reveals how breaking away from traditional structures can unlock new ways of connecting. One unforgettable example? When he transformed a conference room full of people from being seated, elbows crossed, and staring at each other... to being free, comfortable, and truly connected โ€“ all laying on the floor.

What youโ€™ll learn:
โœ”๏ธ What the difference is between Placemaking the noun and Placemaking the verb
โœ”๏ธ How Placemaking has evolved over the years and contributes to major transitions like climate change
โœ”๏ธ What improv techniques we can use in Placemaking to foster spontaneity and genuine interactions
โœ”๏ธ How asking specific questions creates the most valued placesย 

โœจListen to the podcast and discover all the surprising lessons improv offers for building more connected places. Enjoy!

Radiant greetings,
Sandra
๐Ÿ’ƒย 

๐Ÿ‘‰ p.s. Because of Ryan's broad expertise, we recorded not only this podcast together, but also podcast #29 Ryan Smolar about Food Placemaking.