This week we sit down with monitor guy extraordinaire Michael Bangs. We learn a lot about how he started, what he's doing these days and the meaning of "hard kombucha". Spoiler, it ain't beer. So come meet us out on the patio, and ask the bartender for the snack mix!
What's on tap today:
Three Nations Imperial Milk Stout Mexican Chocolate
Voodoo Ranger IPA
Boochcraft Ginger Hibiscus hard kombucha
