An impromptu prompt leads to a rare example of an episode whose title actually reflects its content!
Buckle in for tales of fairies and their snacks, perhaps too much history/science/folklore, and also a very important rat. It’s food time on this week’s Superduperstitious!
EPISODE LINKS
All-purpose show links: https://superduperstitious.com/links
Four Phantoms email: fourphantomsbeer@gmail.com
Four Phantoms website: https://www.fourphantoms.net/
Four Phantoms store: https://four-phantoms-brewing-company.square.site/
Wyatt’s story
The Huldufolk: https://fairyroom.com/2012/12/the-huldufolk-of-iceland/
British fairies: https://britishfairies.wordpress.com/2020/02/17/the-perils-of-fairy-food/
Construction issues in Iceland: https://bit.ly/3HsPBXn
Jake’s story
Avantika Bhuyan’s article: https://bit.ly/3HfXQFT
“The Lore of Simple Things”: https://bit.ly/3s4MWwg
Terri Windling blog post: https://www.terriwindling.com/blog/2014/12/the-folklore-of-food.html
Evolution and Human Behavior article: https://bit.ly/3s3fBlj
Darwinian Gastronomy: https://academic.oup.com/bioscience/article/49/6/453/229475
Food taboos: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2711054/
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