Eat & Drink with Ali Hassan & Marco Timpano
Comedians Ali Hassan & Marco Timpano, discuss, lament & come to terms with Food & Drink. They bring over a quarter century of restaurant experience to the podcast table.
This weeks episode: Kamikaze Cocktail & ARUGULA!
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Ali & Marco talk about
Kamikaze Cocktail:
If you want the glory of drinking out of a Martini glass but aren't a fan of the strong alcohol taste, then get this great concoction. Equal parts Vodka, Triple Sec and Lime juice. Shake those three ingredients in a shaker and pour into a martini glass. Elegant and tart a great cocktail *I prefer to up the vodka content by a half ounce over the other two ingredients but I'll leave that to your tastes.
Salad:
Bitter can be better! Here’s a way to make arugula absolutely SHINE in a summer salad.
3 tbsp olive oil
1 tbsp fresh lemon juice
1 tsp red wine vinegar
1/4 tsp salt
1 small clove garlic, minced & mashed
1/2 cup canned chick peas, drained
1/4 cup canned corn, drained
2 tbsp sauerkraut, chopped
10 cherry tomatoes, quartered
Chopped herbs, such as basil, mint, cilantro
3 handfuls of Arugula
Blue-veined Cheese like Gorgonzola or St-Agur
if anyone still complains about the bitterness of the arugula in this salad, see them out of your home and off a cliff. Bon Appétit!
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