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More and more companies are offering gluten free versions of their gluten full products. Which is good in terms of options, except when they make the gluten free version's packaging so similar it's easy to mix them up. Have you ever done that?

Margaret Clegg, aka MI Gluten Free Gal, shares some common products that are easy to mistake as safe. Read the full article here.

I would love to hear from you! Leave your messages for Andrea at contact@baltimoreglutenfree.com and check out www.baltimoreglutenfree.com

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Gluten Free College 101

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