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Description

Enjoy a sumptuous feast of Thai food, kitwiches and scotch pies lightly sprinkled with poetry, prose and proustian passions

Readings from

- Letters Home by Jennifer Wong

- Hot by Craig Arnold

- Peanut-Butter Sandwich by Shel Silverstein

- To a Scotch Pie by Tom Green

Eat of the Week recipe

Steamed Buns/Pao

Contact

email - info@beyondtoast.uk

twitter - beyond_toast_uk

London Public Speakers (Meeting ID: 932 569 638)- Mondays at 7pm


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