This episode dives into the world of pig farming.
I chat with Peter from Glenbrook Farm, located just outside Cork city, to chat about the joys and difficulties facing pig farmers today.
Peter took a big gamble selling his cattle from dairy farming to pursue free range pig farming.
Farmshop open Saturday days and event space on site.
Be sure to give this a share as the abattoir issue is a nationwide problem.
And give either of us a contact if you have any insights on how to solve this issue.
Go raibh maith agaibh,
Beewild
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