Welcome back to the Forking Wellness Podcast! This week we interview Louise Symington (@sustainabledietitian) and discuss everything you need to know about sustainable eating.
Want to know which plant-based milk is the most sustainable?
What about consuming sustainable fish?
Should we be eating organic?
Make sure you listen to find out all the answers and let us know your thoughts!
Thank you to our sponsor for this episode, Chickp, a delicious hummus company that is passionate about making delicious hummus from local and surplus vegetables! Available in Wholefoods, Waitrose, Planet Organic, and Ocado!
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