This week on the show, we talk about our trip to Disney and vegan brunch at Winter Park Biscuit Company!
Notes:
- The breakfast we talked about that the kid likes is oatmeal with maple syrup and frozen berries. The berries cool the oatmeal, and the oatmeal partially thaws the berries! I also sneak some flax meal in there.
- Yes, we cal our dog, Jenna, Dinkins. She's a good girl.
- The two vegan theme park bloggers we mentioned are Vegan Disney World and Universal Orlando Vegans. Definitely check them out!
- The apple-based vegan honey we mentioned is Honee.
- The other vegan Orlando restaurant we mentioned is Market on South, and the sandwich I love is The Orange Bird.
- Here's the Disney post on the blog with details from this trip and the previous one.
- Here's that sushi burrito with the pickled ginger.
Thank you so much for listening. We record these episodes for you, and we'd love to hear from you. Got a favorite vegan treat that you think we should cover on the podcast? Send your suggestions to talkintofupod@gmail.com!
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