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Join us this week as we speak to Scott, the owner, operator, genius and all round good egg behind Whoclo and Whocult brands.

This week we discuss how he’s been running Whoclo for a decade, and how his relatively new venture Whocult has overtaken it in a few short years.

We talk about his humble beginnings sharing a space with another business, and how he grew from that to manual printing for himself (with no help from the bank) to now running an auto printing solely for his brand Whoclo.

We delve into the inner workings of donut production, how he accidentally became a bakery owner, and he also explains why it’s easier to design a donut than tshirt.

Tune in to hear a master of his craft describe how branding, and detail is vital to his success in both finding customers and then keeping them.

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