Molly's mom comes to the farm to help make a delicious spread of family recipes before baby arrives.
Below are the recipes used in today’s episode:
Pastrami Egg Rolls: https://www.foodnetwork.com/recipes/pastrami-eggrolls-6555999
Chocolate Sea Salt Rugelach: https://www.foodnetwork.com/recipes/chocolate-sea-salt-rugelach-6556116
Grilled Veggies: https://www.foodnetwork.com/recipes/grilled-veggies-6556007
Citrus Chicken Rice Bowls: https://www.foodnetwork.com/recipes/citrus-chicken-rice-bowls-6556114
Listen to cookbook author, food blogger and Midwest transplant Molly Yeh prepare dishes inspired by her Jewish and Chinese heritage – with a taste of the Midwest – explaining her recipes and tips along the way. With direct audio from the hit Food Network series Girl Meets Farm, you’ll hear Molly create fresh and tasty meals from her country kitchen on the Minnesota-North Dakota border.
Want even more of Molly’s recipes? Stream full episodes of Girl Meets Farm on discovery+. Head to discoveryplus.com/girlmeetsfarm to start your 7-day free trial today. Terms apply.
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