Molly celebrates her and her husband's third wedding anniversary by making a special brunch for the family that includes Shakshuka with Feta, Brussels Sprouts and Bacon Hash, Pocket Pastries with Raspberry Jam and more.
For even more of Molly Yeh, check out Food Network's new podcast, Girl Meets Farm. Follow wherever you get your podcasts.
Hosted on Acast. See acast.com/privacy for more information.
