Alexis Dionne joins us for Episode 7!
What's on the plate: Frequent Flyer Meals. Tequila, No Shots. Cameron's Almost Full English Breakfast. Chicago Memories. Mexican Influences. Guyanese Upbringing. Guyanese Cuisine: A Melange of Cultures. Pepperpot. Cook-Up Rice. Daal. Puri. Roti. Cannabis Culture. Cannabis in Cuisine. Legalisation Chat. Corned Beef Nostalgia. Memorable Travel Experiences. Cuban Food Misconceptions. Bajan Fish Sandwiches. Dishoom! Return of the Birria Taco. Oysters.
Notable Things Mentioned
Dishoom https://www.dishoom.com/
Social Media
Alexis' Instagram and Twitter: @alexis_dionne08
Lick the Plate's Instagram and TikTok: @licktheplatepodcast
Cameron's Instagram and TikTok: @cbjarts
licktheplatepodcast@gmail.com
Instrumentals, mixing & mastering of the theme Song "Lick the Plate" courtesy of Adam Farrell
Adam's Instagram: @farrell33a
Hosted on Acast. See acast.com/privacy for more information.
