Chef Gennaro Contaldo joins Spooning With Mark Wogan this week as we give you another chance to hear this episode from April 2024.
Gennaro opens up about working with Mark and Jamie Oliver and growing up in the Amalfi Coast. Plus, Gennaro talks about his love of a traditional margarita pizza and fish and chips.
Dishes Served:
Guilty pleasure- Homeslice Margarita Pizza and Noshers Salt Beef bagel
Spoon One- Potato Gnocchi with butter and sage
Spoon Two- Oysters with a Vietnamese dressing
Gennaro Contaldo's book, Gennaro's Verdure is out to buy now
For more information on Noshers salt beef, honey and smoked salmon visit: https://www.noshers.co.uk
This episode was filmed at the Mount Street Restaurant in Mayfair.
Producer: Johnny Seifert
Visual Producer: Chris Jacobs
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