In this episode of The Outer Side, Tony is joined by Andrew Joulianou, AKA The Bald Chef.
Andrew is a hunter, a fisho, and a staunch advocate for sustainable living.
Tony and Andrew talk about his formative years growing food on the farm with his grandparents, hunting with his family, living entirely on wild caught food, the best practices for handling fish and game meat, and heaps more.
Join the conversation -
IG: @theoutersidepodcast
FB: @theoutersidepodcast
Andrew's Socials -
IG: @thebaldchefau
FB: facebook.com/thebaldchefau
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