Hello and welcome back to Meet the Chefs. Today I spoke to Louis, the chef and owner of Chez Louis at Mercato Metropolitano. If you haven’t been, Mercato is a street food heaven, home to countless cuisines and food types. Louis specialises in sandwiches and has taken the place by storm since opening just five months ago. This is a podcast with a twist though with Chez Louis going on hiatus over the summer as a result of rising costs and burnout – listen out for the real problems that are affecting so much of the industry, and the street food sector in particular. Be sure to subscribe and check out the Instagram https://www.instagram.com/olieatsitall/ for more!
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