In this episode of Best Possible Taste, wine expert Ron Forrestal of Forrestal Wine Merchants, joins Sharon in the studio to discuss wines from Italy.Trevis L Gleason stops off in Newcastle West for a coffee and talk about his memoir, Chef Interrupted.In Limerick, John Doyle from the Bank of Ireland, reveals details about the new #BOIFoodSeries that will takes place in the BOI Workbench over the coming months.
Best Possible Taste is Ireland's longest running food and drink podcast. For more episodes and information, visit www.sharonnoonan.com
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