Tonight we meet Katia Valadeau who has created a fantastic online map that identifies where in Ireland we can enjoy outdoor dining when restrictions lift.Artisan food producer Brian O Neill gives us the lowdown on his company Dublin Hot Sauceand Freelance editor and food writer Kristin Jensen shares details about her kickstarter campaign "Blasta Books" which will change the way that cookbooks are published.
Best Possible Taste is Ireland's longest running food and drink podcast. For more episodes and information, visit www.sharonnoonan.com
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