In this episode Sharon Noonan visits Kerry with Colette O Connor from Delicious Kingdom to taste some delicious plant based treats thanks to Sid Sheehan at Nourish by Nature Cookery SchoolIn Listowel Colette talks to Pierce Walsh at John R’s Food Hall about the tradition of making pies during race weekAnd back in Limerick Sharon travels to Number One Pery Square in the city’s beautiful Georgian Quarter to meet chef Keith Piggott to find out about this year’s Pigtown Festival
Best Possible Taste is Ireland's longest running food and drink podcast. For more episodes and information, visit www.sharonnoonan.com
Hosted on Acast. See acast.com/privacy for more information.
