Kenmare Foodie, Karen Coakley, has news of an award winning black pudding.Sharon talks to Rachel Allen about Christmas in Ballymaloe.Francis Brennan describes his new book “It’s the Little Things”Fiona Uyema reveals how Christmas is spend in Japan.Sharon Green of The Wild Irish tells Sharon about her experience in RTE’s Taste of Success and Padraig McCarthy talks about winning the competition.
Best Possible Taste is Ireland's longest running food and drink podcast. For more episodes and information, visit www.sharonnoonan.com
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