Rachael Kealy from Food & Wine Magazine visits the studio to talk about her culinary adventure in Tehran.Sharon Noonan is a literally the child in the sweet shop when she visits Aunt Sandra's Candy Factory and meets Jim Moore.Caroline Gray provides an insight into the May issue of Easyfood Magazine.
Best Possible Taste is Ireland's longest running food and drink podcast. For more episodes and information, visit www.sharonnoonan.com
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