In this week’s Best Possible Taste Ron Forrestal is in the studio to discuss wines from New Zealand.Niamh Arthurs reveals the intricacies of her job as a Public Health and Clinical Nutritionist and blogger Rory Carrick provides an insight into a foraging retreat on Lambay Island.The Best Possible Taste is sponsored by TheTaste.ie , voted Ireland’s best on line digital food and drink magazine.
Best Possible Taste is Ireland's longest running food and drink podcast. For more episodes and information, visit www.sharonnoonan.com
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