Join your host, Annie Kramer, as she takes you on a journey from farm to table at Craigs Station Creamery, a facility in Pavilion, N.Y., built as a joint venture between DFA and eight local farmers. We’ll talk with farmer-member Chris Noble; Brian Paris, plant manager at Craigs Station Creamery; and one of our customers through the plant, Don Stohrer, Jr., general manager at Arla Foods USA.
Want to learn more about Craigs Station Creamery and the farmers invested in this venture? Check out their website at http://www.craigsstationcreamery.com.
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