This week we learn more about the “Slab Lab” and the quest to grow a world record class bluegill. Sarah Parvin from The Slab Lab and Shawn McNulty of American Sportfish Hatchery join us to explain the process and help teach us what they have learned. It’s an amazing story of a father and daughter’s shared obsession and a fisheries biologist pushing the science to the edge in an effort to grow a four pound plus bluegill. Can they do it? Listen, Learn and Enjoy.
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