"I shouldn't be here." How often do you utter a phrase that includes "should" or "shouldn't" about your business (or life)?
It should be this way and not that way. It shouldn't be taking so long and on and on and on.
The "shoulds" and "shouldn'ts" are two of the most toxic words you can say to sabotage your business and slow you down as an entrepreneur.
On the two year anniversary of the podcast I share with you some strategies I use to help my clients take back their power and do more in the world by stamping out those two words.
After you listen, head over to the private Facebook group and share one place in your business that you have felt the "shoulds" and your commitment to moving past it to solve the problem.
The Sales Channel Challenge is happening LIVE October 21 - 23. This is everything you need to know about selling at farmers markets, online or into stores from licensing to pricing to sales. It's just $27 and comes with a roadmap to launch and grow your business your way. http://foodbizsuccess.com/challenge
Brand new training just dropped 🧨 and it's FREE! Get the three-part video series: 3 Ways to Sell → click here ←
Pick up your copy of the Amazon best selling book 📖 "Key Ingredients" on Amazon here.
Check out my YouTube channel at www.foodbiz.tube for how to videos to start and grow a packaged food business.
When you are ready to make the leap, get the support and accountability you need to create a beautiful business!
