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Resilience is great, but it is not the opposite of fragile. The term coined by author Nassim Taleb is Antifragile. This goes beyond withstanding stress (robust) or bouncing back (resilience) to having the stress or challenge transform the object to become even better. This is definitely possible with your business to become more antifragile and be ready to more than just be ready for shocks, but to actually thrive and be more creative because of the shocks. 

The Sales Channel Challenge is happening LIVE October 21 - 23. This is everything you need to know about selling at farmers markets, online or into stores from licensing to pricing to sales. It's just $27 and comes with a roadmap to launch and grow your business your way. http://foodbizsuccess.com/challenge

Brand new training just dropped 🧨 and it's FREE! Get the three-part video series: 3 Ways to Sell → click here

Pick up your copy of the Amazon best selling book 📖 "Key Ingredients" on Amazon here.

Check out my YouTube channel at www.foodbiz.tube for how to videos to start and grow a packaged food business.

When you are ready to make the leap, get the support and accountability you need to create a beautiful business!