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In this episode, we visit with Stewart Skinner from Ontario Canada. Stewart raises specialty pork and focuses on the antibiotic-free market. He went from growing up on a pig farm to pursuing a degree in agriculture business as well as a master’s in agriculture economics at The University of Guelph. After college, Stewart started his career in politics working as political staff for the minister of agriculture in Ontario. After a few years, Stewart decided to return to farming where he founded Imani Farms in 2016. His farm focuses on raising certified humane pigs. This certification involves third-party inspections of their facilities and pigs. Today, Imani Farms produces 25000 pigs each year for certified humane and certified organic markets. Stewart’s farm is a mix between farrow-to-finish and ween-to-finish production. Stewart discusses several important challenges in this episode that range from water treatment to determining when to medically treat pigs while still maintaining the organic and humane principles he is so passionate about.
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