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This week we visit with Susannah and Molly Gimson from the UK. Together, they run a family-owned, pasture-based 1100 sow operation that participates in The Red Tractor program. These ladies are at the pinnacle of animal welfare in the UK as they hold themselves, their employees, and their entire process to the highest standards. They are also both involved in the Ladies and Pigs program which is an organization that is very involved in educating the pork industry in the UK. We discuss some of their challenges, success, and outlook on the future of pasture-based pork in the UK. Diversification of the family business is in the near future as Molly wants to build a farm store and café to accompany their farm. We also get a good comparison between the US and UK quality control measures.

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