In this episode from the MeatingPod Vault, Jill Stuber of Catalyst LLC – a specialist in helping companies create roadmaps for a sustainable food safety culture – outlines strategies that help food manufacturers and retail organizations implement those objectives. Jill also discusses what she learned about the subject from her 14 years in Quality Assurance roles at Gold’n Plump and shares takeaways on how technical professionals can become leaders in the meat, poultry and food industries.
