Matt Lebon is the founder of Custom Foodscaping, a St. Louis based edible landscaping company. Custom Foodscaping transforms ordinary green spaces into beautiful food producing gardens.
Matt is a thought leader in the space of Permaculture and Ecological Design in our community, and has an absolutely fascinating approach towards urban landscapes.
In this episode, we discuss Matt's work at Custom Foodscaping, his philosophy towards food and landscaping, the hidden ecological potential in St. Louis, and how cities can blend with Nature.
Learn more about Custom Foodscaping, and schedule a consultation at www.customfoodscaping.com.