LIKEITORNOT is back with part 2 of the Danny Torres episode! This is definitely, a true ROADHOUSE Edition, as it takes place on the Ave, on a Friday past 10pm. Amazing how we aren’t sloppy drunk. Durrdy Dan and Isaac join me as co-hosts and we let Danny tell us how it is, NY style! He hasn’t found any good cannoli’s in the PNW yet. He discloses the location for the best chopped cheese in Manhattan. We talk 80’s gangster movies, American Me, Colors and a lot of other random things like how to actually make cannoli’s the way Danny’s uncle Bob taught him. We then shift the conversation to pizza. He has great things to say about Little Cesar’s and Salamones. Durrdy Dan then brings up the OG’s, Abella’s Pizzeria on Pacific. Zeek’s somehow gets a mention, as does Camp Colvos & Tacoma Pie, Hyp’s perennial favorites for the best pizza in the town award. Bar Rosa is the new hotspot because they got Tira Misu. We talk about what makes a Detroit style pie, a grandma slice and Hyp gives love to the legends SLICEBOX Pizza. Tiki Hut also gets some love! As they should! Danny stresses the fact that if you get a slice from a Detroit style pie joint, GET A CORNER SLICE!! Huge s/o to the growth of Tacoma Pie. Paos Donuts and Le Donut get love as the guys talk about donuts all of a sudden. Danny admits and Hyp agrees, that Krispy Kreme is just too good to pass up. High chance we will pull in if we happen to be in the area, haha. Isaac had me rolling at this point btw! We then get into Danny’s music upbringing, attending the Harlem School of the Arts, teachers from back in the day who had an impact on him and his upcoming show at ALMA on June 10th, a rooftop, acoustic show with Anuhea, LIKEITORNOT. We end the show with Danny Brown’s 'GROWN UP', s/o Detroit.
Thanks for listening to the latest episode of LIKEITORNOT🎙️🏆
