Lou Meyer, business developer for Davey's mid-Atlantic region and Emily Tepe, Department of Horticulture professor at the University of Minnesota, talk with Doug about the best practices of creating an edible garden, including which trees to plant and how to handle different hardiness zones.
In this episode we cover:
To find your local Davey office, check out our find a local office page to search by zip code.
Learn more about Emily's book, The Edible Landscape: Creating a Beautiful and Bountiful Garden with Vegetables, Fruits and Flowers.
To learn more about growing fruit trees, check out the Davey Tree blogs about caring for fruit trees.
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LinkedIn: The Davey Tree Expert Company
Connect with Doug Oster at www.dougoster.com.
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