In the first of three episodes, Meghann and Reba sit down with Lori Manhart (Reba's Mom) as she gives us an introductory crash-course in general foraging, but also foraging in the Rocky Mountain West.
Lori talks about how she began her foraging journey, reviews the basic do's and don'ts of foraging, Meghann tries spruce tips for the first time, and Lori discusses all the fun ways you can use foraged foods.
References:
The Wild Wisdom of Weeds - 13 Essential Plants for Human Survival by Katrina Blair
437 Edible Wild Plants of the Rocky Mountain West by Caleb Warnock
Edible & Medicinal Plants of the Rockies by Linda Kershaw
Peterson Field Guides: Venomous Animals & Poisonous Plants by Steven Foster/Roger Caras
