In this inspirational episode, Charles speaks to Hannah Catley – Owner of LockDown Loaves, Bristol. Hannah, ex pastry chef at Chiltern Firehouse and Allegra talks about how she’s turned her experiences in the COVID-19 lockdown into a business opportunity, her vision and key principles and the importance of putting community at the heart of her new venture. In addition Hannah discusses the products she wants to be famous for, the measures that she has taken in designing Lock – Down Loaves to future proof against possible pandemic related lockdowns and the bakeries around the world that have inspired her new venture.
'thefoodpeople in conversation with' is a series that will feature people, businesses, brands and entrepreneurs from across food and drink to find out more about why they do what they do, how they see the future, how in their way they are championing change and shifting the future of food and drink.
For more on thefoodpeople, to find out about 'shifting the future of food & drink' or to join the TFP community visit www.thefoodpeople.co.uk
