The climate change is clearly seen in northern USA and Canada as the temperatures nearly reach 50C. Houses in this part of the world are deigned to retain the heat. The houses and the people within them cannot survive these temperatures as hundreds die due the heat. We also look at capturing the Carbon Dioxide produced when making beer, capturing this and growing Algae, which in turn give off oxygen gas.
The Carbon Dioxide from the fermentation of just one six pack of beer takes a tree two full days to absorb.
A craft beer producer in Sydney Young Henry's has teamed up with a University to help develop and New system. We talk about how this could be adapted to other industries. Finally we look at how Climate change can increase the summer insect season and lead to lots more insects, which as vectors can then transmit more Malaria and Dengue Fever to more and more people, perhaps as many as 8 Million or more so a year.
