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Summer has officially arrived here in Florida and that means, heat, rain, and many many bug bites. But it also means its time to refill the propane tanks and get out the grill scrapers because we've finally made it to cook out season! This week, we're teaching you how to make frozen cocktail full of chocolate and banana goodness before diving head first into conversation about all things smokey and delicious straight off the barbecue! So tune in as Dylan talks about what sorts of giant reptiles his family used to make for supper, Sophie and Joy take a stance against all things baked bean, Carlos opens up about his rebellious streak in high school (it's underwhelming, I promise) and John almost drowns mid episode.
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Want more TWYMF content? You can check us out on our social media accounts for behind-the-scenes videos, pictures from the episodes, cocktail recipes, listener polls, and much more!
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Bluesky: @mouthfulpod.bsky.social
TikTok: TalkWithYourMouthful
Facebook: Talk With Your Mouthful
Instagram: mouthful_pod
